Soya Lecithin Granules
Soya Lecithin Granules is nothing but Soya Lecithin Powder in granular form. The particle size is about 2 mm. It is a vital Nutritional and Dietary supplement for human body.
Soya Lecithin Granules may be used as a condiment in salads dressings, milk shakes, juices, smoothies, cakes and muffins, etc.
Soya Lecithin Granules are suitable for direct oral consumption. Soya Lecithin Granules have several functional benefits, such as: reduces memory loss, helps reduce cholesterol, enhances fat metabolism, anti aging, etc.
Soya Lecithin Granules
Specifications
| Parameter | Value |
|---|---|
| Chemical Properties | |
| Acetone Insoluble | 97% Min |
| Moisture | 1% Max |
| Acid Value | 35 mg KOH /gm Max |
| Hexane Insoluble | 0.30% Max |
| Toluene Insoluble | 0.30% Max |
| Peroxide Value | 5 meq O2 /Kg Max |
| Heavy Metals (as Pb & As) | Below Detection Level |
| Physical Properties | |
| Appearance | Free flowing granules |
| Colour | Yellow to Brown |
| Bulk Density | 0.45 - 0.55 gm/cc |
| Particle Size | 2 - 2.5 mm |
| Odour | Predominantly Soya |
| Microbiological Properties | |
| Total Plate Count | 1000 cfu /gm |
| Salmonella | Negative /25 gm |
| Yeast & Mold | 10 cfu /gm Max |
| E.Coli | Absent /gm |
| Coliforms | Absent /gm |
| Enterobacteriaceae | Absent /gm |
| GMO | |
| GMO Content | Negative |
Packing: 20 Kg Boxes with inner liner
Storage and Shelf Life: 12 months from the date of manufacturing when stored in unopened and original packing at ambient temperatures, in moisture and rodent free storage places.